Butterfly Pea Powder

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Imagine a flower with petals as vividly blue as the clearest sky, a color so rare and captivating that it seems almost magical. Meet the Butterfly Pea Flower, native to Southeast Asia, celebrated for its stunning indigo hue and revered for centuries for its numerous health benefits. 

Our Butterfly Pea Powder is meticulously crafted from freshly harvested butterfly pea flowers, ensuring that every scoop is brimming with vibrant color and natural goodness

This powder is ideal for:
- Lattes
- Drinks (it changes color when combined with something acidic such as leomon or lime)
- Bread
- Cakes
- Noodles/pasta

This powder is not ideal for:
- Vibrant blue smoothies (use our blue Spirulina instead)

Ingredients: 100 % Dried butterfly pea flower petals

Serving size: 1 tsp / 1 gram

Storage once opened: Room Temperature (about 25℃)

Brain Booster

Butterfly Pea Powder is believed to have cognitive-enhancing properties. It contains compounds called anthocyanins, which may support brain health and cognitive function. Some studies suggest that anthocyanins can improve memory and reduce the risk of cognitive decline.

Antioxidant powerhouse

Butterfly Pea Powder is packed with antioxidants, particularly flavonoids. These antioxidants help protect your cells from oxidative stress caused by free radicals. Consuming foods rich in antioxidants can contribute to a stronger immune system and a reduced risk of chronic diseases.

Magic blue superfood that turns purple

It is one of the best natural blue pigments for beverages and food. One of the most distinctive characteristics of butterfly pea flower is that it will change color when the pH balance changes.